Wilbur Gunn, American engineer, entrepreneur and renowned founder of the Lagonda brand, had always put the present under scrutiny, challenged the possible and re-imagined the future.
The new culinary space 1904 DESIGNED BY LAGONDA continues this train of thought. In the heart of Zurich, the 1904 is a combination of finest gastronomy, first-class service and a spacious design that provides room for you to think freely and enjoy great company. Rooted in revolutionary design, the 1904 DESIGNED BY LAGONDA stimulates the imagination as well as the senses, creating a place where the future has a taste.
This is made possible by the unique, contemplative atmosphere of this space, which concentrates entirely on haute cuisine, extraordinary design and a razor-sharp focus on the needs of the guests.
Signature Chef and Managing Director is Dario Cadonau (5-star superior hotel / Relais Châteaux IN LAIN, 17 points Gault & Millau, 1 star Michelin Guide). The 1904 is operated by R-Experience. At the helm of the company are Dr. Andreas Bänziger and Dr. Florian Kamelger, successful entrepreneurs as well as passionate racing drivers.